You will buy CANNED TUNA after seeing this recipe! Cheap and delicious dinner!


2 cans of tuna in brine, drained

1 onion, finely chopped

5 medium potatoes, peeled and thinly sliced

2 tbsp tomato paste

180 ml (6 fl oz) hot milk

20 g (0.7 oz) butter

60 g (2 oz) mozzarella cheese, shredded

Olive oil


Black pepper

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