Garlic Sausage Alfredo Rigatoni

Instructions

Step 1: Cook the Pasta

  1. Bring a large pot of salted water to a boil. Add the rigatoni and cook according to package instructions until al dente.
  2. Drain and set aside. Reserve about 1/2 cup of the pasta water for later in case you need to adjust the sauce consistency.

Step 2: Cook the Sausage

  1. In a large skillet over medium heat, add the olive oil or butter and cook the garlic sausage until it’s browned and cooked through, about 6-8 minutes.
  2. Remove the sausage from the skillet and set it aside, leaving any flavorful drippings in the pan.
PREPARATION