Here’s a delicious recipe and article for a Cheesy Baked Penne Pasta Casserole that looks like what’s shown in your picture! This hearty pasta casserole, baked with gooey cheese and seasoned with herbs, is a comforting and satisfying meal perfect for family dinners, gatherings, or cozy nights in.
Cheesy Baked Penne Pasta Casserole
This Cheesy Baked Penne Pasta Casserole is a blend of al dente penne pasta, a rich and creamy cheese sauce, and savory seasonings. It’s a family favorite that combines the best of baked pasta and cheesy goodness. Plus, it’s customizable, so you can add vegetables, meats, or spices based on your preference!
Ingredients:
- 16 oz (450 g) penne pasta
- 1 ½ cups shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 cup shredded Parmesan cheese
- 1 ½ cups heavy cream or milk
- 2 tbsp unsalted butter
- 2 tbsp all-purpose flour
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried Italian herbs (basil, oregano, thyme)
- Salt and pepper, to taste
- 1 small onion, finely chopped (optional)
- 1 green bell pepper, diced (optional)
- 1 cup cherry tomatoes, halved (optional)